Old-fashioned cake recipes are some of the best because they use simple ingredients and always turn out great. This 1950s Hot Milk Sponge Cake is a light cake recipe that has a lovely texture and flavour. It’s light enough to hold up to the frosting, or simply top it with whipped cream and fruit. This simple cake recipe from scratch is no more work than mixing up a cake mix, yet much more delicious.
The Times of 1950s
We’ve read ALL the guides to decluttering – and you probably have too. If you’re like us, they’re taking up space in the third drawer down – that famous one where you put the things you’re going to deal with ‘some day’.
Well, that’s all over now. Here are eight radical but highly effective ways to banish the mess – forever!
Hello, everyone! Since we’re hoping that you’ve been Spring Cleaning for a while now, taking care of the big jobs, this time we encourage you to think small! We’re talking about those small appliances in your kitchen that may sometimes get overlooked. Every once in a while, they need a thorough once-over too. Each one takes mere minutes, yet the payoff is big when you’re all done. So let’s get started!